日韩欧美视频一区-日韩欧美三区-日韩欧美群交P内射捆绑-日韩欧美精品有码在线播放免费-成人免费一区二区无码视频-成人免费一级毛片在线播放视频

樹人論文網(wǎng)一個(gè)專業(yè)的學(xué)術(shù)咨詢網(wǎng)站!?。?/div>

Progress in Nutrition

來源: 樹人論文網(wǎng) 瀏覽次數(shù):246次
Quarterly
周期:Quarterly
ISSN:1129-8723
影響因子:0.265
是否開源:No
年文章量:78
錄用比:容易
學(xué)科方向:營養(yǎng)學(xué)
研究方向:醫(yī)學(xué)
通訊地址:MATTIOLI 1885, VIA CODURO 1-B, FIDENZA, ITALY, 43046 PR
官網(wǎng)地址:http://www.mattioli1885journals.com/index.php/progressinnutrition
投稿地址:http://www.mattioli1885journals.com/index.php/progressinnutrition/about/submissions
網(wǎng)友分享經(jīng)驗(yàn):>12周,或約稿

Progress in Nutrition雜志中文介紹

《營養(yǎng)進(jìn)展》雜志成立于1999年,是一份獨(dú)立的多學(xué)科雜志,致力于研究營養(yǎng)和代謝問題。意大利營養(yǎng)科學(xué)學(xué)會(huì)(SISA)的官方期刊,由營養(yǎng)和食品研究協(xié)會(huì)(ARNA)贊助。2001年起由摘錄協(xié)會(huì)Medica/Scopus編制索引,2008年起由湯姆森- isi編制索引:科學(xué)引文索引擴(kuò)展(SciSearch?);具有影響因子的期刊引用報(bào)告/科學(xué)版。營養(yǎng)方面的進(jìn)展采用雙盲審查。評(píng)審員不知道作者的身份,而作者也不知道評(píng)審員的身份。每期文章的總數(shù)量至少有三名或更多的審稿人。每一份手稿至少要提交給一位科學(xué)評(píng)審。這些評(píng)審人員各自向編輯提交一份對(duì)作品的評(píng)價(jià),指出不足之處或問題,并提出改進(jìn)建議。通常,大多數(shù)裁判的評(píng)論最終都會(huì)被作者看到。評(píng)論者對(duì)作者保持匿名。編輯在將一項(xiàng)決定提交給作者(通常是連同審稿人的意見一起)之前,要評(píng)估審稿人的評(píng)論、審稿人對(duì)稿件的看法,以及期刊的范圍、圖書的級(jí)別和讀者的背景。評(píng)審人員的評(píng)估通常包括對(duì)如何處理手稿或提案的明確建議。審稿人的角色是咨詢性的,編輯通常沒有接受審稿人意見的正式義務(wù)。

Progress in Nutrition雜志英文介紹

Progress in Nutrition was founded in 1999 as an independent magazine, a multidisciplinary approach, dedicated to issues of nutrition and metabolism. Official journal of the Italian Society of Nutritional Science (SISA) and sponsored by Nutrition and Food Researchers Association (ARNA). From 2001 is indexed by Excerpta Medica/Scopus, and from 2008 is indexed by Thomson-ISI: Science Citation Index Expanded (SciSearch?); Journal Citation Reports/Science Edition with Impact Factor.Progress in Nutrition employs double-blind review. Reviewers are unaware of the identity of the authors, and authors are also unaware of the identity of reviewers. There are at least three or more reviewers for the total number of articles in each issue.Every manuscript is submitted at least to one Scientific Referees.These referees each return an evaluation of the work to the editor, noting weaknesses or problems along with suggestions for improvement. Typically, most of the referees' comments are eventually seen by the author. Reviewers remain anonymous to the authors. The Editor evaluates the referees' comments, her or his own opinion of the manuscript,and the context of the scope of the journal or level of the book and readership,before passing a decision back to the author(s),usually with the referees' comments.Referees' evaluations usually include an explicit recommendation of what to do with the manuscript or proposal. The role of the referees is advisory,and the editor is typically under no formal obligation to accept the opinions of the referees.

Progress in Nutrition影響因子

主站蜘蛛池模板: 全球真实小U女视频合集 | 俄罗斯XXXXXL18 | 99亚洲精品自拍AV成人软件 | 手机精品在线 | 国产精品爽爽久久久久久蜜桃网站 | 伊人久久综合谁合综合久久 | 狠狠色狠狠色综合日日小说 | 4虎最新网址 | 被送到黑人性奴俱乐部 | 一本道久在线综合色色 | mm625亚洲人成电影网 | 99无码熟妇丰满人妻啪啪 | 沈芯语麻豆0076 视频 | 九色PORNY真实丨首页 | 亚洲一品AV片观看五月色婷婷 | 成人小视频在线观看 | 成人免费视频在线看 | 男人脱女人衣服吃奶视频 | 免费久久狼人香蕉网 | 国产色综合久久无码有码 | 果冻传媒在线观看资源七夕 | 女攻男受高h全文肉肉 | 美女脱得只剩皮肤 | 国产成人久久AV免费看澳门 | 日本调教网站 | 国产精品久久婷婷五月色 | 猪蜜蜜网站在线观看电视剧 | 办公室的秘密2中文字幕 | 素人约啪第五季 | 韩剧19禁啪啪无遮挡大尺度 | 男人天堂黄色 | av天堂电影网 | 亚洲综合春色另类久久 | 亚洲国产欧美国产综合在线 | 久艾草在线精品视频在线观看 | 大胸美女被C得嗷嗷叫动态图 | 日本精品久久久久中文字幕 1 | 国产精品涩涩涩视频网站 | 护士喂我吃乳液我脱她内裤 | 日韩精品熟女一区二区三区中文 | 98久久人妻无码精品系列蜜桃 |