營養(yǎng)研究綜述提供了今天營養(yǎng)科學(xué)的全面概述。通過提煉最新的研究成果并將其與既定的實(shí)踐聯(lián)系起來，該雜志持續(xù)發(fā)表了營養(yǎng)科學(xué)領(lǐng)域最廣泛、最深入的文章，并且在過去的15年中一直如此。它對(duì)營養(yǎng)科學(xué)中的關(guān)鍵課題提出了最新、簡(jiǎn)明、批判性的評(píng)論，提出了新的概念和假設(shè)，鼓勵(lì)人們和動(dòng)物交流有關(guān)營養(yǎng)健康的基本觀點(diǎn)。

Nutrition Research Reviews offers a comprehensive overview of nutritional science today. By distilling the latest research and linking it to established practice, the Journal consistently delivers the widest range of in-depth articles in the field of nutritional science and has done so for the past fifteen years. It presents up-to-date, concise, critical reviews of key topics in nutrition science advancing new concepts and hypotheses that encourage the exchange of fundamental ideas on nutritional well-being in both humans and animals.